Festive Galbani Choux au Craquelin
27th - 11 - 24
Steak Tartare with Galbani Dolcelatte
4th - 4 - 24
Mascarpone and Ricotta Cannolis
26th - 3 - 24
Christmas charcuterie tree
Equipment: Polystyrene cone Cocktail sticks Serving board Christmas garnish (optional)…
15th - 12 - 23
Dolcelatte, Beetroot & Squash Wellington
20th - 10 - 23
Pavlova with Passionfruit & Berries
2nd - 5 - 23
Pizza base (makes 5 bases)
18th - 4 - 23
Pesto base, Julienne Mozzarella, peppers, red onion
Margherita with Julienne Mozzarella and Parmesan
Red pizza, with Ricotta, aubergine, black pepper
Salami, n’duja, Ricotta, calzone
White pizza with Dolcelatte, walnuts, and honey