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  • LOCALLY PRODUCED IN THE WEST COUNTRY

    Our soft British cheese brand manufactured at the Lubborn Creamery, in Somerset. We have been making soft vegetarian cheeses for over 40 years and master the art of making soft mould ripening cheeses. With milk collected from dedicated farms in the UK, we guarantee the highest quality and freshness to chefs and catering operators. Our range includes Brie, Camembert and Goat cheese, ideal for restaurateurs looking for local solutions.

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  • First British creamery to master the art of making soft mould brie-style cheeses

    Award-winning cheeses proudly produced at our Lubborn Creamery in Cricket St Thomas, Somerset.

     

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  • Cricket St Thomas Brie: Made in Somerset, Cricket St Thomas Brie is an award-winning British brie. Ripened using traditional methods, our Brie portrays a creamy taste and richer consistency. Its mild taste and smooth rind make it the perfect addition to any cheese board, salads or sandwiches. It is suitable for vegetarians.

    Cricket St Thomas Camambert: Made in Somerset, our camembert is a full-fat soft cheese made from whole pasteurised milk. Ripened using traditional methods, it is rich and creamy with a soft edible white rind. It is suitable for vegetarians.

    Cricket St Thomas Capricorn Goats Cheese: Made in Somerset, Cricket St Thomas Goats cheese is a multi-award British cheese, made from milk collected from local farms, surrounded by lush dairy pastures. This Goat Cheese has a firm and crumbly texture when young, it softens with ageing. It is suitable for vegetarians..

     

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  • Inspirations from Cricket St Thomas